Capacity: 3-5 person 26Litres
Hot Air Drying: Temperature: 70 celcius immobilize the bacteria E-COLI cause diarrhea, cholera, typhoid fever and hepatitis A and STAPHYLO coccus aureus causes food poisoning and skin infections that can sterilize tableware well.
Anti Bacterial + Storage
Working Time: 0-60 Minutes
Storage double layer: Bowl x 5, Plates x 7, chopsticks x 8, spoons x 5
Storage single layer: plates x 7, knives and forks x 7sets
Storage: tea cups x 12
Wattage: 260Wwatt